Crispy Air Fryer Baked Potatoes
Recipe information
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Cooking:
5 min.
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Servings per container:
4
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Source:

Ingredients for - Crispy Air Fryer Baked Potatoes

1. Russet potatoes, scrubbed - 4 medium
2. Olive oil, or as needed - 1 tablespoon
3. Salt - 1 ½ teaspoons
4. Ground black pepper - 1 ½ teaspoons
5. Onion Powder - 1 teaspoon

How to cook deliciously - Crispy Air Fryer Baked Potatoes

1. Stage

Preheat an air fryer to 400 degrees F (200 degrees C) according to manufacturer's instructions for 3 minutes.

2. Stage

Place potatoes on a plate and use your hands to lightly cover them all with olive oil. Sprinkle with salt, pepper, and onion powder.

3. Stage

Cook in the preheated air fryer for 30 minutes, flipping over with tongs halfway through cooking. Let cool for a few minutes before serving.