Stuffed Potato pancakes
Recipe information
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Cooking:
40 min.
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Servings per container:
0
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Source:

Ingredients for - Stuffed Potato pancakes

1. Potatoes - 4 PC.
2. Minced meat - 300 gram
3. Chicken egg - 1 PC.
4. Bulb onions - 1 PC.
5. Flour - 2 tbsp
6. Salt - 1/3 Tsp
7. Spice - taste

How to cook deliciously - Stuffed Potato pancakes

1. Stage

Grate raw potatoes, squeeze out all the liquid and beat the egg into it, add spices and flour, mix well.

2. Stage

Make wet cakes from our dough with wet hands.

3. Stage

Now we stuff the potato pancakes, arrange the fried minced meat between the two flat cakes, and slam the edges. Fry on both sides in sunflower oil.