Potato roll
Recipe information
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Cooking:
40 min.
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Servings per container:
0
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Source:

Ingredients for - Potato roll

1. Boiled potatoes - 8 PC.
2. Flour - 2 Art.
3. Chicken egg - 2 PC.
4. Mushrooms - 150 gram
5. Chicken fillet - 150 gram

How to cook deliciously - Potato roll

1. Stage

Mash boiled potatoes in mashed potatoes and mix with flour. Put the resulting mass on a plastic wrap. Put the fried mushrooms on the potatoes and the pieces of the breast, also fried. Roll the roll.

2. Stage

Put the roll on a baking sheet on foil, grease with an egg and bake until golden brown.