Recipe information
Ingredients for - Light cottage cheese pie
How to cook deliciously - Light cottage cheese pie
1. Stage
Mix all the ingredients thoroughly, making the dough quite steep.
2. Stage
In a greased baking dish put the dough.
3. Stage
And flatten it first with wet hands, and then with a spoon soaked in water; send it to the oven preheated to 180 degrees for 30-35 minutes.
4. Stage
Take out our pie, check the readiness with a wooden stick!
5. Stage
Here's the slice!!! I was just making a cake with sour cream and cut the cake lengthwise! Here's a slice from an evening tea party left over!!!!
