Ingredients for - Grilled Citrus Tuna

1. Orange juice ½ cup
2. Olive oil ½ cup
3. Oregano, dried 1 teaspoon
4. Finely chopped fresh parsley 1 teaspoon
5. Salt and ground black pepper to taste 1 teaspoon
6. Fresh tuna steaks 2 (6 ounce)

How to cook deliciously - Grilled Citrus Tuna

1 . Stage

In a large bowl, combine orange juice, olive oil, oregano, parsley, salt, and pepper. Mix well. Place the tuna steaks in the bowl, turn to coat both sides with marinade; cover and refrigerate 30 minutes.

2 . Stage

Preheat an outdoor grill for medium-high heat.

3 . Stage

Remove tuna from the marinade and shake off excess. Place tuna onto preheated grill and cook to desired doneness, about 5 minutes per inch for medium-rare or 10 minutes per inch for medium-well.