Ingredients for - Ham and Cabbage Stew
3.
Green cabbage, cut into chunks 1 large head
4.
Cooked ham, cut into chunks 2 pounds
5.
Kielbasa sausage, sliced into rounds (Optional) 1 pound
How to cook deliciously - Ham and Cabbage Stew
1 . Stage
Combine condensed soup, water, and cabbage in a large stockpot. Add ham, kielbasa, salt, and pepper and bring to a boil. Boil for 20 minutes.
2 . Stage
Reduce heat and simmer until cabbage is tender, 5 to 10 more minutes.
Recipe information
Cooking:
15 min.
Servings per container:
10
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