How To Bake A Potato
Recipe information
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Cooking:
5 min.
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Servings per container:
4
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Source:

Ingredients for - How To Bake A Potato

1. 4 russet potatoes, scrubbed -
2. Extra-virgin olive oil, for rubbing -
3. Kosher salt -
4. Freshly ground black pepper -

How to cook deliciously - How To Bake A Potato

1. Stage

Preheat oven to 450°. Pierce potatoes all over with a fork. Rub with oil; generously season with salt and pepper. Place on a baking sheet or on a heatproof rack set inside a baking sheet.

2. Stage

Bake potatoes until easily pierced with a fork and an instant-read thermometer inserted into the center registers 200° to 205°, about 1 hour.