Ingredients for - Key Lime Cheesecake Dip

1. Cream cheese, softened 16 ounces
2. White sugar ¼ cup
3. Milk ¼ cup
4. Limes, juiced 2 small

How to cook deliciously - Key Lime Cheesecake Dip

1 . Stage

Beat cream cheese and sugar together in a bowl until light and creamy; add milk and beat until smooth.

2 . Stage

Stir lime juice into cream cheese mixture. Cover bowl with plastic wrap and refrigerate until chilled, at least 1 hour.