Pancakes on beer
Recipe information
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Cooking:
30 min.
Recipe Icon - Master recipes
Servings per container:
0
Recipe Icon - Master recipes
Source:
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Ingredients for - Pancakes on beer

1. Chicken egg - 2 PC.
2. Light beer - 1 Art.
3. Milk - 1 Art.
4. Flour - 1 Art.
5. Sugar - 1 tbsp
6. Soda - 1/2 Tsp
7. Salt - pinch
8. Vegetable oil - 4 tbsp

How to cook deliciously - Pancakes on beer

1. Stage

Beat eggs, salt, pour beer and milk, stirring constantly. Add flour gradually until the dough thickens. Add sugar, vegetable oil, soda. The dough turns out to be a little liquid, but you do not need to add flour. Due to this, pancakes are thin and lace.

1. Stage. Pancakes on beer: Beat eggs, salt, pour beer and milk, stirring constantly. Add flour gradually until the dough thickens. Add sugar, vegetable oil, soda. The dough turns out to be a little liquid, but you do not need to add flour. Due to this, pancakes are thin and lace.

2. Stage

Pour two tablespoons of dough into the pan, fry for several minutes on each side.

1. Stage. Pancakes on beer: Pour two tablespoons of dough into the pan, fry for several minutes on each side.

3. Stage

Bon Appetit!!!

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