Ingredients for - Ham and Cheddar Mini Quiche
How to cook deliciously - Ham and Cheddar Mini Quiche
1 . Stage
Preheat the oven to 400 degrees F (200 degrees C). Lightly spray a 12-cup standard muffin tin with cooking spray.
2 . Stage
Crack 1 egg into each muffin cup, then stir in 2 tablespoons Cheddar cheese, 2 tablespoons ham, and 1 1/2 tablespoons milk.
3 . Stage
Bake in the preheated oven until set and a nice golden yellow color, about 15 minutes.
Recipe information
Cooking:
10 min.
Servings per container:
12
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