Recipe information
Ingredients for - Cabbage Au Gratin
How to cook deliciously - Cabbage Au Gratin
1. Stage
Preheat oven to 375 degrees F (190 degrees C). Grease a 9x13 inch baking dish.
2. Stage
Place cabbage in a large pot of boiling water. Cook until tender, drain and set aside.
3. Stage
Melt butter in a saucepan, then add flour stirring constantly. Gradually add 2 cups of milk. Stir on medium heat until thickened.
4. Stage
Layer cabbage in bottom of the prepared baking dish. Pour 1/3 of white sauce over cabbage. Arrange six slices of cheese on that. Repeat, ending with white sauce.
5. Stage
Bake in an oven at 375 degrees F (190 degrees C) oven for 45 minutes or until bubbly and browned. Let stand 5 minutes. Slice and enjoy.
