Ingredients for - Chocolate Almond Coconut Breakfast Bars
1.
Whole oats 1 cup
6.
Dark chocolate-flavored almond milk ½ cup
9.
Dry-roasted cocoa almonds ½ cup
How to cook deliciously - Chocolate Almond Coconut Breakfast Bars
1 . Stage
Preheat oven to 350 degrees F (175 degrees C). Grease an 8-inch square baking dish.
2 . Stage
Combine oats, oat flour, salt, and baking soda in a bowl. Add eggs, almond milk, brown sugar, and vanilla extract and mix well. Fold almonds, chocolate chips, and coconut into oats mixture; pour into the prepared baking dish.
3 . Stage
Bake in the preheated oven until set in the middle, about 40 minutes. Cool before cutting into squares.
Recipe information
Cooking:
15 min.
Servings per container:
9
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