Maple Nut Balls
Recipe information
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Cooking:
20 min.
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Servings per container:
-
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Source:

Ingredients for - Maple Nut Balls

1. 1/2 cup butter, softened -
2. 2 teaspoons maple flavoring -
3. 3-1/2 cups confectioners' sugar -
4. 1 cup finely chopped pecans -
5. 1 package (11-1/2 ounces) milk chocolate chips -
6. 2 teaspoons shortening -

How to cook deliciously - Maple Nut Balls

1. Stage

In a large bowl, cream butter and maple flavoring until light and fluffy. Gradually add confectioners' sugar and mix well. Stir in pecans. Shape into 1-in. balls. Cover and refrigerate for 1-1/2 hours or until firm.

2. Stage

In a microwave, melt chocolate chips and shortening; stir until smooth. Dip balls in chocolate mixture; allow excess to drip off. Place on waxed paper until set. Store in the refrigerator.