Mocha Frosting
Recipe information
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Cooking:
20 min.
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Servings per container:
2
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Source:

Ingredients for - Mocha Frosting

1. 2 tablespoons instant coffee granules -
2. 3 tablespoons boiling water -
3. 1 cup butter, softened -
4. 2 tablespoons baking cocoa -
5. 4 cups confectioners' sugar -

How to cook deliciously - Mocha Frosting

1. Stage

In a small bowl, dissolve coffee granules in water; set aside. In a bowl, cream butter until light and fluffy. Beat in cocoa. Gradually beat in confectioners' sugar and coffee mixture until smooth. Use immediately or refrigerate.