Ingredients for - Cherry Snowball Cookies
4.
1 jar (6 ounces) maraschino cherries without stems, drained and halved
How to cook deliciously - Cherry Snowball Cookies
1 . Stage
In a large bowl, cream butter and confectioners' sugar until light and fluffy; gradually add flour and mix well.
2 . Stage
Shape a tablespoonful of dough around each cherry, forming a ball. Place 1 in. apart on ungreased baking sheets.
3 . Stage
Bake at 325° for 18-20 minutes or until the bottoms are browned. Roll warm cookies in confectioners' sugar. Cool on wire racks.
Recipe information
Cooking:
15 min.
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