Ingredients for - Icebox Sugar Cookies

1. 1 cup butter, softened
2. 2 cups sugar
3. 2 large eggs
4. 1 teaspoon vanilla extract
5. 3-1/2 cups all-purpose flour
6. 1 teaspoon baking soda
7. 1/2 teaspoon salt

How to cook deliciously - Icebox Sugar Cookies

1 . Stage

In a bowl, cream butter and sugar. Beat in eggs and vanilla. Combine flour, baking soda and salt; gradually add to creamed mixture. On a lightly floured surface, shape dough into three 10-in. long rolls. Tightly wrap each roll in waxed paper. Chill for 1 hour or until firm.

2 . Stage

Cut into 3/8-in. slices; place on greased baking sheets. Sprinkle with sugar. Bake at 375° for 8-10 minutes or until lightly browned. Cool on wire racks.