Oatmeal Cookie
Recipe information
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Cooking:
1 min.
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Servings per container:
1
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Source:
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Ingredients for - Oatmeal Cookie

1. Butterscotch schnapps - ½ fluid ounce
2. Irish cream liqueur - ½ fluid ounce
3. Jagermeister liqueur - ½ fluid ounce
4. Cinnamon schnapps - ½ fluid ounce

How to cook deliciously - Oatmeal Cookie

1. Stage

In a shot glass, layer butterscotch schnapps, Irish cream and Jagermeister. Float cinnamon schnapps on top.

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