Chocolate Pudding Shots
Recipe information
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Cooking:
10 min.
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Servings per container:
16
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Source:
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Ingredients for - Chocolate Pudding Shots

1. Cold milk - ¾ cup
2. Instant chocolate pudding mix - 1 (3.9 ounce) package
3. Irish cream liqueur - ½ cup
4. Vodka - ¼ cup
5. Frozen whipped topping, thawed - 1 (8 ounce) container

How to cook deliciously - Chocolate Pudding Shots

1. Stage

Beat cold milk and pudding mix in a bowl with an electric mixer until smooth and beginning to thicken, 1 to 2 minutes. Stir in Irish cream liqueur and vodka, then fold in whipped topping until smooth.

2. Stage

Spoon into 16 small cups. Serve immediately, or refrigerate or freeze until ready to serve.

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