Chocolate Baileys Liqueur
Recipe information
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Cooking:
10 min.
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Servings per container:
10
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Source:
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Ingredients for - Chocolate Baileys Liqueur

1. Cocoa drink - 400 Ml
2. Condensed milk - 1 B.
3. Instant coffee - 2 tbsp
4. Vodka - 200 Ml
5. Vanilla - 2 gram
6. Water - 3 tbsp

How to cook deliciously - Chocolate Baileys Liqueur

1. Stage

Pour the cocoa drink into the bowl of the food processor. Insert the dual whisk attachment.

1. Stage. Chocolate Baileys Liqueur: Pour the cocoa drink into the bowl of the food processor. Insert the dual whisk attachment.

2. Stage

Then pour a can of condensed milk and vanilla and whisk. The speed of course here is high, but I pulsed a few times to mix. I advise you to cover the spout of the bowl so that the splashes don't fly out.

1. Stage. Chocolate Baileys Liqueur: Then pour a can of condensed milk and vanilla and whisk. The speed of course here is high, but I pulsed a few times to mix. I advise you to cover the spout of the bowl so that the splashes don't fly out.

3. Stage

Pour the instant coffee separately with boiling water, stir it well and pour it into the total mass, then add the vodka. The mixture is also mixed with vodka.

1. Stage. Chocolate Baileys Liqueur: Pour the instant coffee separately with boiling water, stir it well and pour it into the total mass, then add the vodka. The mixture is also mixed with vodka.

4. Stage

Pour into bottles and put in the fridge. Enjoy your holidays!

1. Stage. Chocolate Baileys Liqueur: Pour into bottles and put in the fridge. Enjoy your holidays!
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