Ingredients for - Quick, Homemade Hamburger Soup

1. Lean ground beef 1 pound
2. Potatoes, peeled and cubed 4
3. Sliced carrots, undrained 1 (14.5 ounce) can
4. French style green beans, undrained 1 (14.5 ounce) can
5. Sweet corn, undrained 1 (15.25 ounce) can
6. Diced tomatoes 1 (28 ounce) can
7. Water 3 ½ cups
8. Tomato sauce 1 (14 ounce) can
9. Salt and black pepper to taste 1 (14 ounce) can

How to cook deliciously - Quick, Homemade Hamburger Soup

1 . Stage

Heat a large pot over medium-high heat, and stir in the ground beef. Cook until the beef is crumbly, evenly browned, and no longer pink. Drain, and discard any excess grease.

2 . Stage

Stir in the potatoes, carrots, green beans, corn, tomatoes, tomato sauce, and water. Bring the soup to a boil over high heat. Reduce heat to medium-low, cover, and simmer until the potatoes are tender, about 20 minutes. Season to taste with salt and pepper.