Recipe information
Ingredients for - Quick, Homemade Hamburger Soup
3. Sliced carrots, undrained - 1 (14.5 ounce) can
4. French style green beans, undrained - 1 (14.5 ounce) can
5. Sweet corn, undrained - 1 (15.25 ounce) can
How to cook deliciously - Quick, Homemade Hamburger Soup
1. Stage
Heat a large pot over medium-high heat, and stir in the ground beef. Cook until the beef is crumbly, evenly browned, and no longer pink. Drain, and discard any excess grease.
2. Stage
Stir in the potatoes, carrots, green beans, corn, tomatoes, tomato sauce, and water. Bring the soup to a boil over high heat. Reduce heat to medium-low, cover, and simmer until the potatoes are tender, about 20 minutes. Season to taste with salt and pepper.
