Brownie-Mallow Bars
Recipe information
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Cooking:
10 min.
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Servings per container:
30
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Source:

Ingredients for - Brownie-Mallow Bars

1. Brownie mix - 1 (19.8 ounce) package
2. Vegetable oil - ½ cup
3. Water - ¼ cup
4. Eggs - 2
5. Miniature marshmallows - 1 (10.5 ounce) package
6. Semisweet chocolate chips - 2 cups
7. Peanut butter - 1 cup
8. Butter - 1 tablespoon
9. Crispy rice cereal - 1 ½ cups

How to cook deliciously - Brownie-Mallow Bars

1. Stage

Preheat oven to 350 degrees F (175 degrees C). Grease a 9x13-inch baking dish.

2. Stage

Mix brownie mix, oil, water, and eggs in a large bowl until smooth; spread into prepared baking dish.

3. Stage

Bake in the preheated oven until a toothpick inserted into the center comes out clean, 28 to 30 minutes. Sprinkle marshmallows over brownie and continue baking until slightly melted, about 3 minutes more. Remove from oven and cool completely.

4. Stage

Heat chocolate chips, peanut butter, and butter in a saucepan over low heat; cook and stir until smooth. Remove from heat and stir in rice cereal. Spread over cooled brownies. Refrigerate until firm; slice brownies to serve.