Instant Pot Simple Steamed Crab Legs
Recipe information
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Cooking:
5 min.
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Servings per container:
4
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Source:

Ingredients for - Instant Pot Simple Steamed Crab Legs

1. Water - 1 ½ cups
2. Frozen king crab legs - 2 pounds
3. Lemon, juiced - 1 medium
4. Butter, melted - ⅓ cup

How to cook deliciously - Instant Pot Simple Steamed Crab Legs

1. Stage

Gather all ingredients. Dotdash Meredith Food Studios

2. Stage

Place a trivet in a multi-functional pressure cooker (such as Instant Pot) and add water. Place crab legs on top of the trivet; you may need to let them thaw for a few minutes so they will fit. Dotdash Meredith Food Studios

3. Stage

Close and lock the lid. Select high pressure according to manufacturer's instructions; set the timer for 3 minutes. Allow 10 minutes for pressure to build.

4. Stage

Release pressure carefully using the quick-release method according to manufacturer's instructions, about 5 minutes. Unlock and remove the lid.

5. Stage

Use tongs to transfer crab legs to a serving dish. Dotdash Meredith Food Studios

6. Stage

Squeeze lemon juice on top and serve with melted butter.