Orange Margarita
Recipe information
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Cooking:
5 min.
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Servings per container:
2
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Source:

Ingredients for - Orange Margarita

1. Coarse salt -
2. 2 orange wedges -
3. Freshly squeezed orange juice - 3 ounces
4. Tequila - 3 ounces
5. Orange-flavored liqueur (such as Cointreau®) - 1 ½ ounces
6. Crushed ice - 1 ½ ounces

How to cook deliciously - Orange Margarita

1. Stage

Chill 2 martini glasses. Pour about 1 tablespoon coarse salt onto a shallow dish. Cut a slit into one of the orange wedges and rub along the rim of the chilled glasses to moisten. Roll edges of glasses in the salt to create a salt-rim and place glasses in the freezer while mixing the margaritas.

2. Stage

Pour orange juice, tequila, and orange liqueur into a cocktail shaker and shake well. Add a bit of crushed ice into the chilled martini glasses and pour margaritas into the glasses. Garnish with orange wedges and serve.