Orangey Pink Lemon Slush
Recipe information
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Cooking:
10 min.
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Servings per container:
2
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Source:
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Ingredients for - Orangey Pink Lemon Slush

1. Ice cubes - 12
2. Pink lemonade - 1 cup
3. Clementine, peeled and segmented - 1
4. Lemon, peeled - ½
5. White sugar - 1 ½ teaspoons

How to cook deliciously - Orangey Pink Lemon Slush

1. Stage

Blend ice cubes, pink lemonade, clementine, lemon, and sugar in a blender until smooth.

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