Peanut Butter Frosting
Recipe information
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Cooking:
10 min.
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Servings per container:
4
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Source:

Ingredients for - Peanut Butter Frosting

1. 1 cup butter, softened -
2. 1 cup peanut butter -
3. 4 cups confectioners' sugar -
4. 1/4 cup 2% milk -
5. 2 teaspoons vanilla extract -

How to cook deliciously - Peanut Butter Frosting

1. Stage

In a large bowl, cream the butter, peanut butter and confectioners' sugar until light and fluffy, three to four minutes. Editor's Tip: Make sure the butter, peanut butter and sugar are beaten together thoroughly before adding the liquid.

2. Stage

Beat in the milk and vanilla until smooth.