Recipe information
Ingredients for - Peanut Butter Fudge
How to cook deliciously - Peanut Butter Fudge
1. Stage
Line an 8”-x-8” square pan with parchment paper and spray with cooking spray.
2. Stage
In a medium saucepan over medium heat, melt together butter and peanut butter then stir in sweetened condensed milk. Remove from heat and stir in powdered sugar.
3. Stage
Pour into prepared pan and refrigerate until firm, about 2 hours.
4. Stage
Cut into squares and serve.
