Name: S'mores Poke Cake
Prep time: 20 min
Cook time: 20 min
Yield: 1
Ingredients: Cooking spray -; 1 box vanilla cake mix, plus ingredients called for on box -; 1 1/2 c. crushed graham crackers (about 10 crackers) -; 1 (14-oz.) can sweetened condensed milk -; 1/2 c. semisweet chocolate chips, melted -; 1/2 c. (1 stick) butter, softened -; 1 (7.5-oz.) jar marshmallow crème -; 3 c. powdered sugar -; 1 tsp. pure vanilla extract -; 1/2 c. heavy cream -; 2 Hershey's chocolate bars, broken into squares -; 1 1/2 c. mini marshmallows -; 2 graham crackers, crushed -; Melted chocolate, for drizzling -

Recipe information

Cooking:

20 min.

Servings per container:

Source:

More details

Ingredients for - S'mores Poke Cake

1. Cooking spray -

2. 1 box vanilla cake mix, plus ingredients called for on box -

3. 1 1/2 c. crushed graham crackers (about 10 crackers) -

4. 1 (14-oz.) can sweetened condensed milk -

5. 1/2 c. semisweet chocolate chips, melted -

6. 1/2 c. (1 stick) butter, softened -

7. 1 (7.5-oz.) jar marshmallow crème -

8. 3 c. powdered sugar -

9. 1 tsp. pure vanilla extract -

10. 1/2 c. heavy cream -

11. 2 Hershey's chocolate bars, broken into squares -

12. 1 1/2 c. mini marshmallows -

13. 2 graham crackers, crushed -

14. Melted chocolate, for drizzling -

How to cook deliciously - S'mores Poke Cake

1. Stage

Preheat oven to 350º and spray a 9"-x-13” pan with cooking spray. Prepare cake batter according to package instructions. Fold in crushed graham crackers.

2. Stage

Bake until a toothpick inserted in center of cake comes out clean, about 30 minutes.