Recipe information
Ingredients for - Pineapple Cobbler
How to cook deliciously - Pineapple Cobbler
1. Stage
Combine the sugar, biscuit mix and lemon zest in a large bowl. Stir in the pineapple. Pour the filling into a greased 9-inch square baking dish. Editor's Tip: Coating the pineapple evenly with the dry mixture will ensure the dish has the same consistency throughout.
2. Stage
In a smaller bowl, combine the biscuit mix, sugar and beaten egg until well mixed. Sprinkle over the top of the pineapple filling. Drizzle with melted butter.
3. Stage
Bake at 350°F for 40 to 45 minutes or until the topping has browned. Serve warm or cold, and with ice cream if desired.
