Ingredients for - Pineapple Cream Cheese Frosting
How to cook deliciously - Pineapple Cream Cheese Frosting
1 . Stage
Cream the butter and cream cheese together with an electric mixer in a large bowl until light and fluffy. Add the pineapple juice and continue beating until absorbed into the mixture. Beat the confectioners' sugar into the mixture a little at a time until completely integrated.
Recipe information
Cooking:
5 min.
Servings per container:
32
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