Name: Tom and Jerry Batter
Prep time: 30 min
Cook time: 30 min
Yield: 72
Ingredients: Eggs, separated, divided - 12 large; Salt - ½ teaspoon; Butter, room temperature - 1 pound; Confectioners' sugar - 3 pounds; Vanilla extract - 1 teaspoon; Ground nutmeg - 1 teaspoon; Ground cloves - 1 teaspoon; Ground allspice - 1 teaspoon

Recipe information

Cooking:

30 min.

Servings per container:

Source:

More details

Ingredients for - Tom and Jerry Batter

1. Eggs, separated, divided - 12 large

2. Salt - ½ teaspoon

3. Butter, room temperature - 1 pound

4. Confectioners' sugar - 3 pounds

5. Vanilla extract - 1 teaspoon

6. Ground nutmeg - 1 teaspoon

7. Ground cloves - 1 teaspoon

8. Ground allspice - 1 teaspoon

How to cook deliciously - Tom and Jerry Batter

1. Stage

Gather all ingredients. Allrecipes/Oana Ennis

2. Stage

Beat egg whites and salt in a large glass or metal mixing bowl until stiff peaks form. Lift your beater or whisk straight up: the egg whites should form a sharp peak that holds its shape. Allrecipes/Oana Ennis Allrecipes/Oana Ennis

3. Stage

Beat egg yolks in a separate large bowl. Allrecipes/Oana Ennis

4. Stage

Beat butter and confectioners' sugar in a third large bowl until light and fluffy; beat in egg yolks and vanilla. Stir in nutmeg, cloves, allspice, and beaten egg whites until well blended. Allrecipes/Oana Ennis Allrecipes/Oana Ennis

5. Stage

Scoop batter onto drink of choice. Allrecipes/Oana Ennis