Ingredients for - Pisto Manchego
2.
Onions, finely sliced 2 medium
3.
Garlic, finely sliced 3 cloves
How to cook deliciously - Pisto Manchego
1 . Stage
Heat oil in a frying pan over medium heat. Add onions and garlic and cook, stirring occasionally, for 3 minutes. Add potato and bell peppers, increase heat to medium-high, and cook, stirring occasionally, for 5 minutes. Add zucchini; cook and stir for 5 minutes more.
2 . Stage
Add tomatoes, stirring well to combine the mixture together. Cover and simmer until the mixture has softened, about 15 minutes. Add sugar and season with salt and pepper to taste.
3 . Stage
Increase heat and cook, stirring continually, to allow the mixture to thicken to desired consistency.
Recipe information
Cooking:
15 min.
Servings per container:
4
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