Recipe information
Ingredients for - Simple Swiss Chard
How to cook deliciously - Simple Swiss Chard
1. Stage
Heat the olive oil on a large skillet over medium heat. Stir in the garlic and cook until tender and aromatic, about 2 minutes. Add the Swiss chard and balsamic vinegar; cook and stir until the chard is wilted and tender, about 5 minutes. Season with salt and pepper and serve. Seattle2Sydney
