Ingredients for - Pumpkin Chocolate Chip Cookies
3.
1 tsp. pumpkin pie spice
8.
3/4 c. pumpkin purée
11.
2 c. semi-sweet chocolate chips
How to cook deliciously - Pumpkin Chocolate Chip Cookies
1 . Stage
Preheat oven to 375° and line two large baking sheets with parchment paper.
2 . Stage
In a small bowl, whisk together flour, baking soda, pumpkin spice, and salt.
3 . Stage
In a large bowl using a hand mixer, cream together butter and sugars until light and fluffy. Beat in pumpkin, egg, and vanilla extract until combined, then add flour mixture. Beat on low until no raw flour appears, then fold in chocolate chips. Refrigerate dough for 30 minutes.
4 . Stage
Scoop 1” balls onto prepared baking sheets, 2 inches apart, and bake until puffed up and golden around edges, about 12 minutes.
Recipe information
Cooking:
15 min.
Servings per container:
3
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