Ingredients for - Sweet and Spicy Baked Bean Salad
1.
1 (28-oz.) can Bush’s Sweet Heat Baked Beans
2.
1 (15.25-oz.) can corn, drained
3.
2 small red, green, or combo bell peppers, seeded, stemmed, and diced
4.
1/2 c. finely chopped red onion
5.
1/4 c. packed finely chopped fresh basil leaves, plus more for garnish
6.
1/3 c. apple cider vinegar
How to cook deliciously - Sweet and Spicy Baked Bean Salad
1 . Stage
In a large bowl, combine baked beans, corn, bell peppers, onion, basil, vinegar, 1/2 teaspoon salt, and a few grinds black pepper.
2 . Stage
Season to taste with more salt, if desired.
3 . Stage
Serve with more basil for garnish.
Recipe information
Cooking:
5 min.
Servings per container:
6
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