Lebanese 7 Spices
Recipe information
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Cooking:
5 min.
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Servings per container:
10
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Source:
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Ingredients for - Lebanese 7 Spices

1. Ground nutmeg - 1 tablespoon
2. Ground ginger - 1 tablespoon
3. Ground allspice - 1 tablespoon
4. Fenugreek seeds - 1 tablespoon
5. Freshly ground black pepper - 1 tablespoon
6. Ground cloves - 1 teaspoon
7. Cinnamon - 1 teaspoon

How to cook deliciously - Lebanese 7 Spices

1. Stage

Combine nutmeg, ginger, allspice, fenugreek, pepper, cloves, and cinnamon in an airtight container with a lid. Close and shake to mix spices together. Store in a cool, dark place.

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