Recipe information
Ingredients for - Santa Clause-Inspired Hot Cocoa
How to cook deliciously - Santa Clause-Inspired Hot Cocoa
1. Stage
In a medium-sized saucepan, warm milk over medium heat, stirring occasionally so it starts to bubble at the edges but doesn’t burn.
2. Stage
Whisk in the chocolate and sugar, stirring until combined (about 2 minutes).
3. Stage
Keep it at a simmer and lower the temperature if it starts to boil. Once it’s thick enough to coat the back of a spoon, remove from heat.
4. Stage
Pour into mugs, topping with marshmallows and shaved chocolate pieces. Garnish with a candy cane.
