Ingredients for - Gooey S'mores Dip

1. Chocolate chips 1 (12 ounce) bag
2. Large marshmallows 1 (10 ounce) package
3. Graham crackers (such as Honey Maid®) 1 (14.4 ounce) package

How to cook deliciously - Gooey S'mores Dip

1 . Stage

Preheat oven to 350 degrees F (175 degrees C).

2 . Stage

Spread chocolate chips in the bottom of a glass baking dish. Arrange marshmallows on top.

3 . Stage

Bake in the preheated oven until chocolate softens and marshmallows are golden brown, 5 to 10 minutes. Let dip cool, about 5 minutes.

4 . Stage

Serve graham crackers alongside the dip.