Ingredients for - Simple Artichoke Dip

1. Artichoke hearts, drained and chopped 1 (14 ounce) can
2. Mayonnaise 1 cup
3. Grated Parmesan cheese 1 cup

How to cook deliciously - Simple Artichoke Dip

1 . Stage

Preheat the oven to 375 degrees F (190 degrees C).

2 . Stage

Mix artichoke hearts, mayonnaise, and Parmesan cheese together in a bowl until well combined. Spread mixture in a 9x13-inch baking dish.

3 . Stage

Bake in the preheated oven until bubbly and golden brown, about 15 to 20 minutes.