Name: Bacon Wrapped Hamburgers
Prep time: 15 min
Cook time: 15 min
Yield: 6
Ingredients: Shredded Cheddar cheese - ½ cup; Grated Parmesan cheese - 1 tablespoon; Onion, chopped - 1 small; Egg - 1; Ketchup - 1 tablespoon; Worcestershire sauce - 1 tablespoon; Salt - ½ teaspoon; Pepper - ⅛ teaspoon; Ground beef - 1 pound; Bacon - 6 slices; Hamburger buns, split - 6

Ingredients for - Bacon Wrapped Hamburgers

1. Shredded Cheddar cheese ½ cup

2. Grated Parmesan cheese 1 tablespoon

3. Onion, chopped 1 small

4. Egg 1

5. Ketchup 1 tablespoon

6. Worcestershire sauce 1 tablespoon

7. Salt ½ teaspoon

8. Pepper ⅛ teaspoon

9. Ground beef 1 pound

10. Bacon 6 slices

11. Hamburger buns, split 6

How to cook deliciously - Bacon Wrapped Hamburgers

1 . Stage

Preheat a grill for high heat.

2 . Stage

In a large bowl, mix together the Cheddar cheese, Parmesan cheese, onion, egg, ketchup, Worcestershire sauce, salt and pepper. Crumble in the ground beef, and mix together by hand. Form into 6 patties, and wrap a slice of bacon around each one. Secure bacon with toothpicks.

3 . Stage

Place patties on the grill, and cook for 5 minutes per side, or until well done. Remove toothpicks before serving on hamburger buns.