Ingredients for - Delicious Strawberry Almond Coffee Cake - A Guilt Free Indulgence!

1. Fresh strawberries 1 cup
2. Brown sugar 3 tablespoons
3. All-purpose flour 1 ½ cups
4. Brown sugar ⅓ cup
5. Baking powder ½ teaspoon
6. Baking soda ¼ teaspoon
7. Salt ⅛ teaspoon
8. Vanilla honey yogurt ½ cup
9. Butter, melted 3 tablespoons
10. Vanilla extract 1 teaspoon
11. Egg 1
12. Milk 2 tablespoons
13. Chopped almonds ¼ cup

How to cook deliciously - Delicious Strawberry Almond Coffee Cake - A Guilt Free Indulgence!

1 . Stage

Preheat oven to 350 degrees F (175 degrees C). Grease and flour an 8-inch round cake pan.

2 . Stage

Mix strawberries and 3 tablespoons brown sugar together in a bowl.

3 . Stage

Mix flour, 1/3 cup brown sugar, baking powder, baking soda, and salt in a separate large bowl. Whisk yogurt, melted butter, vanilla extract, and egg in a third bowl. Stir yogurt mixture, alternating with milk, into flour mixture until just moistened. Spoon 2/3 of the batter into the prepared pan; spread strawberry mixture evenly over batter. Top with remaining batter. Sprinkle almonds over batter.

4 . Stage

Bake in the preheated oven until a toothpick inserted in the middle of the cake comes out clean, about 40 minutes. Let cool in pan atop a wire rack for 10 minutes. Run a knife around the edge of the pan before transferring cake to a serving platter.