Recipe information
Ingredients for - Strawberry-Raspberry Ice
How to cook deliciously - Strawberry-Raspberry Ice
1. Stage
Place the strawberries, raspberries, sugar and juices in a blender. Cover and process for 2-3 minutes or until smooth. Transfer to a 13x9-in. dish. Freeze 1 hour or until edges begin to firm.
2. Stage
Stir and return to freezer. Freeze 2 hours longer or until firm.
3. Stage
Just before serving, transfer to a food processor; cover and process 2-3 minutes or until smooth. Garnish each serving with raspberries and lime wedges if desired.
