Recipe information
Ingredients for - Tex-Mex Popcorn
How to cook deliciously - Tex-Mex Popcorn
1. Stage
In a Dutch oven over medium heat, cook the popcorn kernels, oil and cumin seeds until oil begins to sizzle. Cover and shake for 2-3 minutes or until popcorn stops popping.
2. Stage
Transfer to a large bowl; spritz with butter-flavored spray. Add remaining ingredients and toss to coat. Continue spritzing and tossing until popcorn is coated.
