Vegan Chocolate Banana Pudding
Recipe information
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Cooking:
5 min.
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Servings per container:
2
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Source:
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Ingredients for - Vegan Chocolate Banana Pudding

1. Cooked soybeans - 1 cup
2. Ripe bananas, chopped - 2 medium
3. Water, or as needed - ½ cup
4. Unsweetened cocoa powder - 1 tablespoon
5. Chopped walnuts, or to taste - 2 tablespoons
6. Banana, sliced - ½ medium

How to cook deliciously - Vegan Chocolate Banana Pudding

1. Stage

Place soybeans in a blender; add water, a little at a time, and blend to pudding consistency. Add chopped bananas and cocoa; blend until combined.

2. Stage

Transfer to a bowl. Garnish with walnuts in the center and banana slices around the edges.

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