Vegetable and Fruit Juice
Recipe information
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Cooking:
10 min.
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Servings per container:
2
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Source:

Ingredients for - Vegetable and Fruit Juice

1. Carrots - 3 large
2. Strawberries - 8 large
3. Tomato - 1 large
4. Red bell pepper, stemmed and seeded - 1 large
5. Apple - 1 medium
6. Lime, sliced - 1 medium
7. Fresh ginger - 1 (1 inch) piece

How to cook deliciously - Vegetable and Fruit Juice

1. Stage

Place a collection container under the exit spout of a juicer; turn the juicer on. Place carrots into the feeding chute; insert the food pusher and gently guide carrots down the chute. Repeat with strawberries, tomato, bell pepper, apple, lime, and ginger. Turn off the juicer.

2. Stage

Stir juice in the collection container and serve.