Sangria (Red)
Recipe information
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Cooking:
15 min.
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Servings per container:
8
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Source:

Ingredients for - Sangria (Red)

1. Rum - ¾ cup
2. White sugar - ⅓ cup
3. Green apple, cored and sliced - 1
4. Orange, sliced - 1
5. Lemon, sliced - 1
6. Lime, sliced - 1
7. Red wine - 1 (750 milliliter) bottle
8. Orange juice - 1 cup
9. Lemon-lime flavored carbonated beverage - 1 (12 fluid ounce) can or bottle

How to cook deliciously - Sangria (Red)

1. Stage

Stir rum and sugar together in a large pitcher to dissolve the sugar; add apple slices, orange slices, lemon slices, and lime slices.

2. Stage

Crush fruit slightly against the bottom of the pitcher to squeeze some juice into the rum mixture. Pour wine and orange juice into the pitcher; stir. Add lemon-lime soda and stir just before serving.