Apple-Ginger Tea
Recipe information
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Cooking:
5 min.
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Servings per container:
1
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Source:
More details

Ingredients for - Apple-Ginger Tea

1. Apple cider - 8 ounces
2. Fresh ginger, peeled and sliced - 1 (2 inch) piece
3. Green tea - 1 (2 g) bag

How to cook deliciously - Apple-Ginger Tea

1. Stage

Combine apple cider and ginger in a saucepan; bring to a boil. Boil for 1 to 2 minutes.

2. Stage

Place tea bag in a mug. Pour boiling cider into the mug, straining out the ginger slices. Steep for 1 to 2 minutes. Remove tea bag.

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