Bacon Ranch Brussels
Recipe information
Recipe Icon - Master recipes
Cooking:
10 min.
Recipe Icon - Master recipes
Servings per container:
4
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Source:
More details

Ingredients for - Bacon Ranch Brussels

1. 1 lb. brussels sprouts, trimmed and hlaved -
2. 1 tbsp. olive oil -
3. 3 cloves garlic, minced -
4. 1 tsp. dried oregano -
5. 1/2 tsp. paprika -
6. 8 slices bacon, chopped -
7. Ranch dressing, for drizzling -
8. Freshly grated Parmesan, for sprinkling -

How to cook deliciously - Bacon Ranch Brussels

1. Stage

Preheat oven to 425°. On a large baking sheet, toss brussels sprouts with olive oil, garlic, oregano and paprika then season with salt and pepper. Scatter bacon on the pan.

2. Stage

Bake until brussels are tender and charred, 30 minutes.

3. Stage

Drizzle with ranch dressing and sprinkle with Parmesan. Serve warm.

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