Name: Cheesy Chicken Alfredo Soup
Prep time: 40 min
Cook time: 40 min
Yield: 4
Ingredients: 2 tbsp. butter -; 1 lb. chicken breasts -; Kosher salt -; Freshly ground black pepper -; 1 large onion, diced -; 3 cloves garlic, minced -; 1/4 c. all-purpose flour -; 4 c. low-sodium chicken broth -; 1 c. half and half -; 9 oz. tortellini -; 2 tsp. crushed red pepper flakes -; Fresh basil, for garnish -

Ingredients for - Cheesy Chicken Alfredo Soup

1. 2 tbsp. butter

2. 1 lb. chicken breasts

3. Kosher salt

4. Freshly ground black pepper

5. 1 large onion, diced

6. 3 cloves garlic, minced

7. 1/4 c. all-purpose flour

8. 4 c. low-sodium chicken broth

9. 1 c. half and half

10. 9 oz. tortellini

11. 2 tsp. crushed red pepper flakes

12. Fresh basil, for garnish

How to cook deliciously - Cheesy Chicken Alfredo Soup

1 . Stage

In a large pot over medium-high heat, melt butter. Cook chicken until cooked through and golden, 6 minutes per side, then season with salt and pepper and set aside. Once cool, dice.

2 . Stage

Add onion to pot and cook until soft and golden, 6 minutes, then add garlic and cook until fragrant, 1 minute. Add flour and whisk until golden, 2 to 3 minutes, then add chicken broth and half and half and simmer until thickened, 15 minutes.

3 . Stage

Add tortellini to pot and cook until al dente, 10 minutes. Add diced chicken and season with crushed red pepper flakes, salt, and pepper.

4 . Stage

Ladle into bowls and garnish with basil.