Recipe information
Ingredients for - Savory Chicken Brine
How to cook deliciously - Savory Chicken Brine
1. Stage
Remove giblets from chicken cavity, rinse chicken inside and out.
2. Stage
In a large stock pot or container, mix water, sage, celery seed, thyme, salt, sugar and soy sauce to create brine. Stir well until the sugar and salt are dissolved. Place the chicken in the brine, cover and refrigerate for at least 4 hours or overnight.
3. Stage
Remove chicken from the brine and rinse well inside and out. Sprinkle with 2 tablespoons of seasoned salt. Bake the chicken at 400 degrees F for 45 minutes.
