Name: Two-Ingredient Dough Air Fryer Pretzel Bites
Prep time: 10 min
Cook time: 10 min
Yield: 8
Ingredients: Plain Greek yogurt - 1 cup; Self-rising flour, plus more for kneading - 1 ¼ cups; Unsalted butter, melted - 4 tablespoons; Kosher salt - 2 teaspoons

Ingredients for - Two-Ingredient Dough Air Fryer Pretzel Bites

1. Plain Greek yogurt 1 cup

2. Self-rising flour, plus more for kneading 1 ¼ cups

3. Unsalted butter, melted 4 tablespoons

4. Kosher salt 2 teaspoons

How to cook deliciously - Two-Ingredient Dough Air Fryer Pretzel Bites

1 . Stage

Preheat an air fryer to 350 degrees F (175 degrees C). Line a baking sheet with parchment paper. Dust a cutting board with self-rising flour.

2 . Stage

Place Greek yogurt in a bowl. Add 1 1/4 cups self-rising flour and stir until mixture forms a ball. Turn out ball onto the cutting board and knead until smooth.

3 . Stage

Cut dough into 4 equal portions. Roll each portion into ropes. Cut one rope into 1-inch pieces and place pieces in the basket of the air fryer.

4 . Stage

Cook for 3 minutes. Shake and cook 3 additional minutes. Brush each pretzel bite with melted butter and cook 3 minutes more.

5 . Stage

Transfer pretzel bites to the prepared baking sheet using tongs. Brush with melted butter again and sprinkle with kosher salt. Repeat with remaining ropes.